Ready to explore Carnaval Churrascaria... First of all let us view the entrance of the restaurant.


Kicked off with the salad bar where wide variety of salad is offer. There are hot and cold salads is ready to choose as this is a buffet style.

You will be surprise that Carnaval Churracaria offer such as wide variety of meat which include beef, lamb, chicken, liver, gizzard, fish fillet, turkey ham and sausage. Besides that, a whole grilled pineapple is also served as the appetisers. Dont worry, you will not eat the whole pineapple as they will be served by the passadors.

The meat is cooked on skewers and once it is ready, the chef-cum-meat waiter called a passador comes round to the tables to offer patrons the tasty morsels. The chef makes his appearance every so often, with meat on skewer and carving knife in hand to slice off as much meat as diners wish to have. Customers can choose their favourite meat options and type of cut - rare, medium or well-done, and as much as they wish.

Unique Brazilian drink is offer at Carnaval Churracaria. Caipirihna and Caperosa is introduce. Caipirihna is the drink where mix Brazilian sugar cane rum, lime, sugar and crash ice is shake and ready to serve as a cocktail. While caperosca is ready for lady who love vodka. This is the Caipirihna where i feel its good after eating alot of meat.

Two type of tantalising dessert is offer at Carnaval Churracaria.Over-grilled banana with caramel sauce with a scoop of vanilla ice-cream where a sweettooth would love it.
Whereas crème de mangga where the fresh mango blended with vanilla ice-cream is also a good try.As the dessert lover, i try both of the desset and i would feel it is worth to try out both of the special dessert.


Carnaval Churracaria also offers a variety of activity to attract more customers to taste the unique Brazilian unique BBQ. Every Monday, there is a party night where 20% off will be given to table of five adults in group. Whereas for Tuesday, it is a wine and dine night where all the customers can bring their own wine and there is no cocktail charge for that night. Ladies night for Wednesday where 15% off will be given to ladies. While Sunday is family day, everybody will come with their family members and enjoy the 15% off.
The full meal of unlimited servings of barbecue and salad is priced at RM48++ for adults and RM18++ for children aged 12 years and below. The light meal with unlimited servings of salads goes for RM30++.
So, what are you waiting for? Hurray up to try this new Brazilian BBQ.
Wondering how the atmosphere of Porto Romano suitable for your family dinner, friends gathering or marriage anniversary ? Here you see when you step into it....here you come
Started off with Cozze Gratinate- Stuffed Mussel. What is Stuffed Mussel?? Fresh mussels which is stuffed with bread crumbs, herbs and parmesan cheese. Following by baking in the half shells of mussles. Where is the origin of Stuffed Mussel. It from Southern Italy.The mussel taste good because it is soft and where can you get the stuffed mussel only from Porto Romano.
Main course recommended-Stinco d'Agnello- Lamb shank. Where the lamb shanks are braised in oven fire for hours till they are tender. This specialy lamb shank is served with special gravy. You can choose to have salad or spaghetti as the side dish. It is worth to walk a milk for Porto Romano's lamb shank.
A must not miss out dish at Italian Restaurant -Pizza ,italian speciality. A Mediteranean Pizza -Pizza Mediterraneo where it is topping of mushrooms, turkey ham, tomatoes, onions and mozzarella cheese.
Verdure Ala Griglia- Grilled Vegetables. A colourful combination of grilled red and green capsicums and auborgines, topped with balsamic vingar and extra virgin olive oil. The owner mentioned that he bought fresh vegetables every morning from the market. I believed him because this dish taste very fresh!
Paella Tradizionale- Traditional Paella.This famous spanish dish is traditionally male with a short grained paella rice and a selection of prawns and other seafood. This is everyone favourites! The seafood is fresh and the paella rice was yummy and hot!